Think Fresh!The Meals

Grilled Grass-Fed Top Sirloin Steak with Au Jus and Roasted Fall Squash

You hear it all the time, “To get lean, you need to eat meat and vegetables.” But no matter how many times you hear this, you always find yourself eating the same boring dishes without any flavor. After marinating in a seasoned blend of fresh herbs and spices, our chefs hand-pepper each aged, grass-fed top…

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Grilled Chicken with Bruschetta Pasta

In this transformed version of an Italian classic, our chefs have crafted the traditional toppings of our favorite appetizer, bruschetta, into a unique and flavorful pasta dish. Ripe tomatoes, sweet basil, red onion, aromatic garlic, Parmesan cheese and cold-pressed olive oil blend to create a pesto-like sauce that tastes as if it was freshly picked…

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Teriyaki Grass-Fed Beef & Broccoli

Our Teriyaki Grass-Fed Beef & Broccoli may be low in carbs, but it’s definitely not low in flavor! After one bite of this centuries old Japanese favorite, you’ll wish you had ordered more.

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Grilled Grass-Fed Top Steak with Riced Cauliflower Pilaf

Skip the mundane and liven up your low-carb rotation with the refreshing, seasonal flavors in our Grilled Grass-Fed Top Steak with Riced Cauliflower Pilaf. Our chefs are experts at crafting a wide variety of artful low-carb meat and veggie dishes and this is one you don’t want to miss. After marinating in a seasoned blend…

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Chili Colorado

Over the years our chefs have become proficient it the artistry of slow cooking meat. The key is to find that perfect blend of sweet caramelization, subtle spice and a juicy flavor. However the true secret is patience. When it comes to creating that fork-tender texture, you need to let time work its magic. For…

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Fall Harvest Chicken Risotto

Trying to find an authentic risotto can be a hard feat to accomplish. Thankfully, Metabolic Meals has mastered the artistry behind this well-loved Italian dish with our Fall Harvest Chicken Risotto. To get that distinct flavor and creamy texture usually only found in a small village in rustic Northern Italy, our talented team of culinary…

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Grilled Porcini Rubbed Chicken with Walnut and Sage Pesto Dressed Zucchini Noodles

At Metabolic Meals, our chefs are experts at creating elegant entrées inspired by the high-end gourmet cuisine found at the top restaurants around the world. Our Grilled Porcini-Rubbed Chicken Breast is the perfect showcase of their culinary mastery. The chicken starts with a unique marinade featuring dried porcini mushroom and a blend of herbs and…

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Sweet and Sour Sliced Turkey with Teriyaki Broccoli Rice Pilaf

Sweet and sour lovers, rejoice! Our chefs have taken a health food staple of turkey breast, rice and broccoli and transformed it into an Asian-inspired dish that will make you forget the sugar-laden condiments typical with takeout. Our chefs start our Sweet and Sour Sliced Turkey by slow-roasting each turkey breast for several hours to…

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Nashville Hot Chicken

Inspired by the legendary Tennessee specialty, the chefs at Metabolic Meals have put their spin on a healthier, gluten-free version of the southern treat we’re all craving: Nashville Hot Chicken. Our take on this signature dish starts with all-natural chicken breasts marinated for 4 hours in fresh buttermilk and a touch of hot sauce, tenderizing…

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