Sicilian Braised Grass-Fed Sirloin with Super Grain Pasta
Our Sicilian Braised Grass-Fed Sirloin with Super Grain Pasta is an entrée that spans the length of one of the leading culinary influencers in the world: Italy. Inspired by the rich blend of robust flavors for which this small Italian island is known, our chefs artfully season handpicked cuts of choice grass-fed sirloin with a blend of authentic herbs and spices. This marriage of flavorful spices and juicy grass-fed sirloin is then slow-cooked for a minimum of 12 hours in a bath of vine-ripened tomatoes and tart green olives so that each bite is filled with a deep, complex flavor. To compliment this culinary masterpiece, your taste buds will travel North to the rustic farmlands of Northern Italy, known for hearty dishes like handmade pasta, rich in flavor.
The end-result is a delicious pairing that begins on the shores of the Mediterranean and ends in the rolling hills of the Italian countryside.
Grass-Fed Beef, Organic Gluten-Free Super Grain Pasta, Tomatoes, Green Olives, Onions, Housemade Grass-Fed Beef Bone Broth, Orange Juice, White Wine, Olive Oil, Garlic, Spices, Rosemary, Sea Salt, Pepper
Gluten-Free, Dairy-Free & Soy-Free