Sweet Mango-Lime Shredded Turkey with Jamaican Jerk Roasted Potatoes and Peppers
Let the vibrant combo of sweet mango, sour lime, and zesty chili spice up dinnertime. Our Sweet Mango-Lime Shredded Turkey with Jamaican Jerk Roasted Potatoes and Peppers is here to shake up your routine with a zing of island-inspired flavor.
We give all-natural turkey breast a generous rub of exotic spices before slow-roasting until the perfect juicy taste and shreddable texture is achieved. As the turkey roasts, our chefs create a sauce brimming with bright and smoky flavors out of fresh mango, lime juice, ancho chili, and sriracha.
Because we can’t get enough of the islands, we’ve paired the turkey with red potatoes and bell peppers roasted with fragrant and authentic jerk flavors. And since this dish is ready in two minutes or less, you can bring a taste of the tropics to your kitchen any time.
All-Natural Turkey Breast, Mango, Lime Juice, Red Potatoes, Red Bell Peppers, Yellow Bell Peppers, Green Bell Peppers, Organic Sriracha, Ancho Chili, Dijon Mustard, Wild-Flower Honey, Garlic, Cilantro, Olive Oil, Housemade Turkey Broth, Sea Salt, Black Pepper, Spices
Gluten-Free, Dairy-Free & Soy-Free